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Fact Sheets

Which supermarket foods are genetically engineered? This is probably the most urgent question the public has about these novel foods. Opinion p.', 'page' => array ( 'id' => '1974', 'SECTION_ID' => '130', 'PARENT_ID' => '0', 'BLOCK_ID' => '0', 'order' => '63', 'visible' => '1', 'feature' => '0', 'hide' => '0', 'name1' => 'True Food Shoppers Guide to Avoiding GE Food', 'url' => 'true-food-shoppers-guide-to-avoiding-ge-food', 'bitly' => 'http://bit.ly/1669qPu', 'lead_img' => 'shoppersguide_mobile2_26389.jpg', 'meta_title' => 'Center for Food Safety | Fact Sheets | | True Food Shoppers Guide to Avoiding GE Food', 'meta_desc' => 'Which supermarket foods are genetically engineered? This is probably the most urgent question the public has about these novel...', 'meta_img' => 'shoppersguide_mobile2_26389.jpg', 'meta_json' => '', 'update_meta_title' => '1', 'update_meta_desc' => '0', 'update_meta_img' => '0', 'update_meta_json' => '0', 'start_time' => '0', 'end_time' => '0', ), 'section' => array ( 'id' => '130', 'PARENT_ID' => '122', 'PAGE_ID' => '0', 'name1' => 'Fact Sheets', 'url' => 'fact-sheets', 'hide' => '0', 'order' => '2', ), 'bid_5593' => array ( 'block_name' => 'Hide', 'block_type' => 'Hide - In \'page\' table', 'block_alias' => '', 'post_id' => '47452', 'content' => array ( ), ), 'bid_5836' => array ( 'block_name' => 'Scheduler', 'block_type' => 'Schedule', 'block_alias' => 'scheduler', 'post_id' => '47452', 'content' => array ( ), ), 'alias' => array ( 'title' => 'True Food Shoppers Guide to Avoiding GE Food', 'desc' => '

Which supermarket foods are genetically engineered? This is probably the most urgent question the public has about these novel foods. Opinion polls show that up to 90 percent of the American public wants GE foods labeled. But despite this overwhelming demand, almost no foods on U.S. grocery shelves reveal their secret, genetically engineered ingredients.

We’ve seen that our government, under pressure from the biotechnology industry, has not required the labeling of GE foods. And the biotech industry does not voluntarily identify them, fearing, probably correctly, that the majority of Americans would avoid GE foods if given a choice. As a result, the U.S. public has been deprived of its right to choose whether to buy and consume these engineered foods. However, this is not the case with most of our major trading partners around the globe who have instituted mandatory labeling of all GE foods and ingredients.

Our True Food Shoppers Guide to Avoiding GE Foods was the first of its kind, first published in October of 2000. In fact, the Shoppers Guide is what launched the True Food Network! The Guide is designed to help reclaim your right to know about the foods you are buying, and help you find and avoid GMO foods and ingredients.

How do you get our free Shoppers Guide to Avoiding GE Foods?

Last updated: January 2014

This Guide was compiled based on company statements sent to CFS and consumers; statements posted on company websites; and companies enrolled in the Non-GMO Project\'s Non-GMO verification program. As ingredients change frequently, always check the packages--even of foods you buy often--to be sure to avoid non-organic at-risk ingredients on products not labeled as Non-GMO.

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The genetic engineering of plants and animals is looming as one of the greatest and most intractable environmental challenges of the 21st Century. Already, this novel technology has invaded our grocery stores and our kitchen pantries by fundamentally altering .', ), 'rel2' => array ( 'custom_title' => '', 'page_id' => '976', 'name1' => 'GE Food Labeling', 'section_name1' => 'Issues', 'page_link' => '/issues/976/ge-food-labeling', 'lead_img' => 'label-reading_14108.jpg', 'rich_snippet' => '

If you want to know if your food contains gluten, aspartame, high fructose corn syrup, trans-fats or MSG, you simply read the label.  But if you want to know if it contains genetically engineered (GE) ingredients, you’re not going to find any informatio.', ), 'rel3' => array ( 'custom_title' => '', 'page_id' => '306', 'name1' => 'Organic & Beyond', 'section_name1' => 'Issues', 'page_link' => '/issues/306/organic-and-beyond', 'lead_img' => 'istock_000016218181large_07294.jpg', 'rich_snippet' => '

More and more people are beginning to understand that what we put on our food, land and water ends up in our bodies.  Foods bearing the organic label are grown, processed, inspected and certified “organic” in accordance with the strict legal requireme.', ), 'tweets' => '0', 'quotes' => '0', 'join' => '0', ), ), ), 1 => array ( 'id' => '2683', 'SECTION_ID' => '130', 'PARENT_ID' => '0', 'BLOCK_ID' => '0', 'order' => '67', 'visible' => '1', 'feature' => '0', 'hide' => '0', 'name1' => 'Infographic: Our Primary Carbon Sinks', 'url' => 'infographic-our-primary-carbon-sinks', 'bitly' => 'http://bit.ly/1ivkNSt', 'lead_img' => 'pie-chart_v5_web_small_71767.jpg', 'meta_title' => 'Center for Food Safety | Fact Sheets | | Infographic: Our Primary Carbon Sinks', 'meta_desc' => 'This Cool Foods infographic lets you visualize our three primary carbon sinks: the atmosphere, the oceans and terrestrial life and quantifies how...', 'meta_img' => 'pie-chart_v5_web_small_71767.jpg', 'meta_json' => '', 'update_meta_title' => '1', 'update_meta_desc' => '0', 'update_meta_img' => '0', 'update_meta_json' => '0', 'start_time' => '0', 'end_time' => '0', 'content' => array ( 'page_link' => '/fact-sheets/2683/infographic-our-primary-carbon-sinks', 'bitly' => 'http://bit.ly/1ivkNSt', 'root_url' => 'resources', 'root' => 'Resources', 'lead_img' => 'pie-chart_v5_web_small_71767.jpg', 'rich_snippet' => ' This Cool Foods infographic lets you visualize our three primary carbon sinks: the atmosphere, the oceans and terrestrial life and quantifies how much CO2 has been absorbed by each of them since the Industrial Revolution. We know that pumping too much carbon in .', 'page' => array ( 'id' => '2683', 'SECTION_ID' => '130', 'PARENT_ID' => '0', 'BLOCK_ID' => '0', 'order' => '64', 'visible' => '1', 'feature' => '0', 'hide' => '0', 'name1' => 'Infographic: Our Primary Carbon Sinks', 'url' => 'infographic-our-primary-carbon-sinks', 'bitly' => 'http://bit.ly/1ivkNSt', 'lead_img' => 'pie-chart_v5_web_small_71767.jpg', 'meta_title' => 'Center for Food Safety | Fact Sheets | | Infographic: Our Primary Carbon Sinks', 'meta_desc' => 'This Cool Foods infographic lets you visualize our three primary carbon sinks: the atmosphere, the oceans and terrestrial life and quantifies how...', 'meta_img' => 'pie-chart_v5_web_small_71767.jpg', 'meta_json' => '', 'update_meta_title' => '1', 'update_meta_desc' => '0', 'update_meta_img' => '0', 'update_meta_json' => '0', 'start_time' => '0', 'end_time' => '0', ), 'section' => array ( 'id' => '130', 'PARENT_ID' => '122', 'PAGE_ID' => '0', 'name1' => 'Fact Sheets', 'url' => 'fact-sheets', 'hide' => '0', 'order' => '2', ), 'bid_2659' => array ( 'block_name' => 'Related Issue 2', 'block_type' => 'Relation', 'block_alias' => 'rel2', 'post_id' => '23538', 'content' => array ( ), ), 'bid_2660' => array ( 'block_name' => 'Related Issue 3', 'block_type' => 'Relation', 'block_alias' => 'rel3', 'post_id' => '23539', 'content' => array ( ), ), 'bid_4820' => array ( 'block_name' => 'Tweets', 'block_type' => 'Checkbox', 'block_alias' => 'tweets', 'post_id' => '23539', 'content' => array ( ), ), 'bid_4821' => array ( 'block_name' => 'Quotes', 'block_type' => 'Checkbox', 'block_alias' => 'quotes', 'post_id' => '23539', 'content' => array ( ), ), 'bid_4822' => array ( 'block_name' => 'Join CFS', 'block_type' => 'Checkbox', 'block_alias' => 'join', 'post_id' => '23539', 'content' => array ( ), ), 'bid_5593' => array ( 'block_name' => 'Hide', 'block_type' => 'Hide - In \'page\' table', 'block_alias' => '', 'post_id' => '23539', 'content' => array ( ), ), 'bid_5836' => array ( 'block_name' => 'Scheduler', 'block_type' => 'Schedule', 'block_alias' => 'scheduler', 'post_id' => '23539', 'content' => array ( ), ), 'alias' => array ( 'title' => 'Infographic: Our Primary Carbon Sinks', 'desc' => '

This Cool Foods infographic lets you visualize our three primary carbon sinks: the atmosphere, the oceans and terrestrial life and quantifies how much CO2 has been absorbed by each of them since the Industrial Revolution. We know that pumping too much carbon in the atmosphere disturbs the climate cycle and too much in the ocean causes them to acidify. Sinking atmospheric carbon in the ground, however, is actually a good thing as converted into soil carbon, it helps plants to grow.

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Bacterial resistance to antibiotics is a serious public health concern—and the use of antibiotics in animal feed is a primary source of the problem. A startling 30 million pounds of antibiotics are sold annually for animal agriculture, making up 80% of all a.', 'page' => array ( 'id' => '2195', 'SECTION_ID' => '130', 'PARENT_ID' => '0', 'BLOCK_ID' => '0', 'order' => '67', 'visible' => '1', 'feature' => '0', 'hide' => '0', 'name1' => 'Animal Factories: Antibiotics in Distillers Grains', 'url' => 'animal-factories-antibiotics-in-distillers-grains', 'bitly' => 'http://bit.ly/16nxDAS', 'lead_img' => 'distillersgrains_factsheet_image_15405.jpg', 'meta_title' => 'Center for Food Safety | Fact Sheets | | Animal Factories: Antibiotics in Distillers Grains', 'meta_desc' => 'Bacterial resistance to antibiotics is a serious public health concern—and the use of antibiotics in animal feed is a primary source of...', 'meta_img' => 'distillersgrains_factsheet_image_15405.jpg', 'meta_json' => '', 'update_meta_title' => '1', 'update_meta_desc' => '0', 'update_meta_img' => '0', 'update_meta_json' => '0', 'start_time' => '0', 'end_time' => '0', ), 'section' => array ( 'id' => '130', 'PARENT_ID' => '122', 'PAGE_ID' => '0', 'name1' => 'Fact Sheets', 'url' => 'fact-sheets', 'hide' => '0', 'order' => '2', ), 'bid_2659' => array ( 'block_name' => 'Related Issue 2', 'block_type' => 'Relation', 'block_alias' => 'rel2', 'post_id' => '19561', 'content' => array ( ), ), 'bid_2660' => array ( 'block_name' => 'Related Issue 3', 'block_type' => 'Relation', 'block_alias' => 'rel3', 'post_id' => '19562', 'content' => array ( ), ), 'bid_4820' => array ( 'block_name' => 'Tweets', 'block_type' => 'Checkbox', 'block_alias' => 'tweets', 'post_id' => '19562', 'content' => array ( ), ), 'bid_4821' => array ( 'block_name' => 'Quotes', 'block_type' => 'Checkbox', 'block_alias' => 'quotes', 'post_id' => '19562', 'content' => array ( ), ), 'bid_4822' => array ( 'block_name' => 'Join CFS', 'block_type' => 'Checkbox', 'block_alias' => 'join', 'post_id' => '19562', 'content' => array ( ), ), 'bid_5593' => array ( 'block_name' => 'Hide', 'block_type' => 'Hide - In \'page\' table', 'block_alias' => '', 'post_id' => '19562', 'content' => array ( ), ), 'bid_5836' => array ( 'block_name' => 'Scheduler', 'block_type' => 'Schedule', 'block_alias' => 'scheduler', 'post_id' => '19562', 'content' => array ( ), ), 'alias' => array ( 'title' => 'Animal Factories: Antibiotics in Distillers Grains', 'desc' => '

Bacterial resistance to antibiotics is a serious public health concern—and the use of antibiotics in animal feed is a primary source of the problem. A startling 30 million pounds of antibiotics are sold annually for animal agriculture, making up 80% of all antibiotics used in the U.S The vast majority of antibiotic use in agriculture is used not to treat sick animals, but to promote weight gain in poultry and livestock, thereby allowing animal factories to produce animals for market faster and more cheaply.

In recent years, an additional source of antibiotics in animal feed has been unveiled from an unlikely fuel manufacturing process – corn ethanol production.

Read our fact sheet to learn more!

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Chicken, pork, and turkey are among the most heavily consumed meats in America.  From 1966 to 2000, annual chicken consumption rose 253 percent, from 32.1 to 81.2 pounds per person.  But did you know that chicken contains arsenic? Find out more about arsenic in your chicken in our Factory Farms: Arsenic fact sheet!

 

 

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If you want to know if your food contains gluten, aspartame,
high fructose corn syrup, trans-fats or MSG, you simply read the ingredients label. But if you want to know if your food is genetically engineered (GE), you’re not going to find any information on the package. Download our new fact sheet to learn more about labeling of GE food!

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If you want to know if your food contains gluten, aspartame, high fructose corn syrup, trans-fats or MSG, you simply read the label.  But if you want to know if it contains genetically engineered (GE) ingredients, you’re not going to find any informatio.', ), 'rel2' => array ( 'custom_title' => '', 'page_id' => '311', 'name1' => 'GE Foods', 'section_name1' => 'Issues', 'page_link' => '/issues/311/ge-foods', 'lead_img' => 'airplane-465619_1920_33778_51645.jpg', 'rich_snippet' => '

The genetic engineering of plants and animals is looming as one of the greatest and most intractable environmental challenges of the 21st Century. Already, this novel technology has invaded our grocery stores and our kitchen pantries by fundamentally altering .', ), ), ), ), 5 => array ( 'id' => '1769', 'SECTION_ID' => '130', 'PARENT_ID' => '0', 'BLOCK_ID' => '0', 'order' => '74', 'visible' => '1', 'feature' => '0', 'hide' => '0', 'name1' => 'Ractopamine Factsheet: Lean Meat = Mean Meat', 'url' => 'ractopamine-factsheet-lean-meat-mean-meat', 'bitly' => 'http://bit.ly/1083cHW', 'lead_img' => 'istock_000013285348small_54657.jpg', 'meta_title' => 'Center for Food Safety | Fact Sheets | | Ractopamine Factsheet: Lean Meat = Mean Meat', 'meta_desc' => 'Animal Factories Campaign factsheet on ractopamine, a controversial drug used widely as a feed additive U.S. pork production to make animals grow...', 'meta_img' => 'istock_000013285348small_54657.jpg', 'meta_json' => '', 'update_meta_title' => '1', 'update_meta_desc' => '0', 'update_meta_img' => '0', 'update_meta_json' => '0', 'start_time' => '0', 'end_time' => '0', 'content' => array ( 'page_link' => '/fact-sheets/1769/ractopamine-factsheet-lean-meat-mean-meat', 'bitly' => 'http://bit.ly/1083cHW', 'root_url' => 'resources', 'root' => 'Resources', 'lead_img' => 'istock_000013285348small_54657.jpg', 'rich_snippet' => '

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What’s the nutritional difference between AquAdvantage genetically engineered (GE) salmon and non-GE salmon? Check out our new “Nutrition Facts” infographic to find out!

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Download our GE fish petition and ask your friends, neighbors, and family to sign it! Or stand outside your local supermarket and collect signatures. Then just send us your signed petitions and we’ll submit them to target companies. You can also use them for talking to your own local seafood sellers.

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Council for Responsible Genetics
GENEWATCH
Volume 22 Issue 1
Genetically Modified Foods
Jan"Feb 2009
WHY GM CROPS WILL NOT FEED THE WORLD
By Bill Freese

Last spring marked a tipping point for rising global food prices. Haiti\'s prime minister was ousted amid rice riots; Mexican tortillas have quadrupled in price. African countries were hit especially hard. According to the World Bank, global food prices have risen a shocking 83% from 2005 to 2008. And for the world\'s poor, high prices mean hunger. In fact, the food crisis recently prompted University of Minnesota food experts to double their projection of the number of the world\'s hungry by the year 2025 - from 625 million to 1.2 billion.

Many in the biotechnology industry seem to believe there\'s a simple solution to the global food crisis: genetically modified (GM or biotech) crops.4 Biotech multinationals have been in media blitz mode ever since the food crisis first made headlines, touting miracle crops that will purportedly increase yields, tolerate drought, and cure all manner of ills.

Not everyone is convinced.

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