Center for Food Safety applauds the passage of a bipartisan amendment offered by Senator Lisa Murkowski (R-AK) to the FY 2015 Agriculture Appropriations bill that would require the mandatory labeling
Coast to Coast Victories for the Food Movement as Political Power Swells
Voters in both Josephine County and Jackson County, Oregon overwhelmingly approved ballot measures to prohibit the cultivation
On Wednesday, May 21, 2014, Congressman Peter DeFazio (D-OR) will host Dr. David Mortensen, renowned Professor of Weed and Applied Plant Ecology, to discuss the impacts that could arise from approval
New survey data does not paint full picture of devastating bee losses
Today, the Bee Informed Partnership, with support from the Apiary Inspectors of America and the U.S. Department of Agriculture, re
CFS International Programs Director to Brief Congress
Center for Food Safety (CFS) today released a report examining the potential food and farming impacts of the Transatlantic Trade and Investment P
New tool shows how animal factories impact local communities
Today, Center for Food Safety (CFS) released a digital map of animal factories in Michigan, often referred to as Confined Animal Feeding Op
Center for Food Safety celebrates years of work as governor signs landmark bill into law
Today, Center for Food Safety celebrated an historic achievement in Vermont – passage of the first no strings a
Vermont’s Landmark Action Sets The Stage For Labeling Efforts Across the Country
Renowned chef Tom Colicchio joined right-to-know advocates today to celebrate Vermont’s enactment of the first law in
Center for Food Safety Testifies Before Panel
A twenty-person Citizens’ Initiative Review (CIR) has concluded its review of Jackson County’s ballot initiative to ban genetically engineered (GE) crops
Time is Running Out to Keep Hundreds of Millions of Pounds of Toxic Herbicide off American Fields and Out of Our Environment
The Environmental Protection Agency (EPA) has announced a proposal to appro
Today, a House Agriculture Subcommittee held a hearing on “current research and application of management strategies to control pests and diseases of pollinators,” the first Congressional hearing on p
Center for Food Safety Counters Economic Assessment Relied Upon by USDA
Center for Food Safety’s (CFS) whitepaper, released today, chastises the U.S. Department of Agriculture (USDA) for stalling poul
Legislature Passes First No Strings Attached Law
Today, the Vermont legislature passed the first no strings attached law to require labeling of genetically engineered (GE) foods. The House voted 114-
Bill continues successful march toward statewide GE labeling
On Tuesday, the California Senate Judiciary Committee passed SB 1381, a bill to require the labeling of genetically engineered foods (GE) i
Consumers Have a Right to Know about their Food
Yesterday, Center for Food Safety (CFS) and the Animal Legal Defense Fund (ALDF) filed an amicus curiae (“friend of the court”) brief with the District
Center for Food Safety (CFS) announced this week the opening of Hawaiʻi Center for Food Safety (HCFS). CFS also announced Ashley Lukens, Ph.D. as Hawaiʻi program director and Kasho Ho as community o