Hawaiian activists and farmers today demanded that the University of Hawaii (UH) give up its patents on three lines of taro whose lineage extends back to Polynesian taro first brought to the Islands c
Over 40 environmental, food safety, farming, responsible investment and other groups sent a letter Friday to the heads of American Public Television (APT) and Sacramento PBS station KVIE requesting th
The U.S. Department of Agriculture has quietly approved controversial proposals by genetic engineering firm Ventria Biosciences to grow rice containing human genes on 270 acres in North Carolina and M
Six agriculture, retail and food safety groups have petitioned the U.S. Department of Agriculture (USDA) to update organic food labeling rules following a judge’s ruling in the case of Harvey v. Joha
The nation’s first-ever labeling legislation for genetically engineered food is poised to become law in Alaska after being passed unanimously by both the state Senate and House. In a move widely seen
Environmental and food safety groups today demanded in a letter to the heads of three U.S. regulatory agencies that the government remove unapproved genetically engineered corn from the nation’s food
In a clear victory for advocates of organic agriculture, a federal district court judge ruled a U.S. Department of Agriculture (USDA) stalling tactic illegal, clearing the way for the Center for Food
In a first step toward public disclosure of test sites of biopharmaceutical crops, the U.S. Department of Agriculture was forced by court order on February 4 to reveal the locations of these sites in
In the first legal test of USDA’s implementation of the National Organic Program to reach the federal courts, the First Circuit Court of Appeals ruled on January 26, 2005 that USDA had overstepped its
The Center for Food Safety released today an extensive review of Monsanto’s use and abuse of U.S. patent law to control the usage of staple crop seeds by U.S. farmers. The Center (CFS) launched its in
Late today, the FDA released new guidelines for genetically engineered crops still in testing that would allow them to contaminate the nation’s food supply with genetic material. The policy sets guid
The Center for Food Safety (CFS) today alerted both the Environmental Protection Agency (EPA) and Monsanto about the failure of Monsanto to comply with the adverse reporting requirements of the Federa
In what is being called “a victory for local communities,” citizens in Marin County, Calif., voted on Tuesday to join Mendocino and Trinity counties in blocking the growing of genetically engineered p
The Center for Food Safety (CFS) and International Center for Technology Assessment (CTA) are engaged in a lawsuit against the USDA for its failure to perform adequate environmental review prior to al
The International Center for Technology Assessment has filed for an immediate injunction aimed at halting current and future field tests of genetically engineered creeping bentgrass. The motion comes
In a seminal study of gene contamination from genetically engineered creeping bentgrass, the U.S. Environmental Protection Agency has found evidence of “multiple instances at numerous locations of lon