Please turn off your ad blocker to properly view this site. Thank you!
Donate
✉
▹
🔎
JOIN
Protecting Our Food, Farms & Environment
toggle menu
COVID-19
About Us
About Us
Victories
Ways to Give
Testimonials
Cy Pres Awards
Andrew Kimbrell
Staff
Board of Directors
Financials
Jobs
Privacy Policy
Contact Us
Our Work
Campaigns
COVID-19
Genetic Engineering
GE Foods
GE Food Labeling
GE Fish
GE Animals
GE Insects
GE Trees
Pollinators & Pesticides
Food & Climate
Water
Soil
Seeds
Hemp CBD Products
Animal Factories
Organic & Beyond
Animal Cloning
Aquaculture
Food Safety
Food Safety
Food Irradiation
rbGH
Mad Cow Disease
Sewage Sludge
Nanotechnology
California
Pacific Northwest
Hawai'i CFS
Take Action
Media
Press Releases
Blog
Video
News
Resources
Healthy Home
Fact Sheets
Reports
Legal Actions
Policy Comments
Testimony
About Us
Victories
Ways to Give
Matching Gift
Testimonials
Cy Pres Awards
Andrew Kimbrell
Staff
Board of Directors
Financials
Jobs
Privacy Policy
Contact Us
Our Work
Campaigns
COVID-19
Genetic Engineering
GE Foods
GE Food Labeling
GE Fish
GE Animals
GE Insects
GE Trees
Pollinators & Pesticides
Food & Climate
Water
Soil
Seeds
Hemp CBD Products
Animal Factories
Organic & Beyond
Animal Cloning
Aquaculture
Food Safety
Food Safety
Food Irradiation
rbGH
Mad Cow Disease
Sewage Sludge
Nanotechnology
Campaigns
California
Pacific Northwest
Hawai'i CFS
Take Action
Media
Press Releases
Blog
Video
News
Resources
Healthy Home
Fact Sheets
Reports
Legal Actions
Policy Comments
Testimony
COVID-19
A Message To Our Supporters
Food Safety FAQs
How To Help Your Local Farms Stay In Business
Resources For Families
Resources for Farmers and Farm Workers
Media

Blog

November 23rd, 2020
Know the Health Risks Before Investing in an Antimicrobial Nano-Silver Mask (and What to Buy Instead!)
By Jaydee Hanson, Policy Director, Center for Food Safety & Julia Ranney, Research and Policy Associate, Center for Food Safety
▶
Know the Health Risks Before Investing in an Antimicrobial Nano-Silver Mask (and What to Buy Instead!) Capitalizing on the novel COVID-19 virus and the need for face coverings, several companies are now selling masks embedded with nano-silver…
LEARN MORE
July 9th, 2020
Feeding Hawai'i: Stories from the Frontlines of Hawai'i's Response to COVID-19
by Lauryn Rego, Hawai'i Program Director
▶
Photo credit: Aunty Mona Silva, Uncle Glenn's Hawaiian Food, Kane'ohe. Photo by Dave Homcy…
LEARN MORE
May 7th, 2020
Make Quick Pickles for Quarantine
By Pearl McLeod, Outreach and Development Associate
▶
Lately I've been spending much more time contemplating the state of my fridge and pantry than I ever did before the coronavirus pandemic…
LEARN MORE
April 22nd, 2020
Celebrate Earth Day By Growing Your Own Food!
by Maria Juur, Press & Social Media Manager
▶
Happy Earth Day! Now that spring has sprung, seed companies are experiencing an onslaught of orders as a result of the stay-at-home orders we're following due to the COVID-19 outbreak. As food lovers, this is a trend we at Center for Food Safety (CFS) can surely get behind. It's never been a better time to experiment with different seed varieties and growing your own food…
LEARN MORE
Home
About Us
Contact Us
Campaigns
Take Action
Resources
Site By LK
© Center for Food Safety 2021.

 

Center for Food Safety is a tax-exempt 501(c)3 organization. All donations to CFS are tax-deductible, Federal Tax ID (EIN) #52-2165893.

ALL RIGHTS RESERVED. This material is protected under International and Federal Copyright Laws and Treaties. Any unauthorized reprint or use of this material is prohibited. No text may be reproduced or transmitted in any form or by any means without express written permission or proper citation. Please credit any and all use of our work product to: Center for Food Safety, www.centerforfoodsafety.org.