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November 14th, 2016
For Antibiotics Awareness Week, Misuse in Farm Animals Cannot be Overlooked
By: Cameron Harsh, Senior Manager for Organic and Animal Policy

By now it’s widely acknowledged that the world is facing a crisis when it comes to the rise of antibiotic-resistant infections. That is, after all, why the World Health Organization (WHO) and U.S…

October 16th, 2016
5 Actions You Can Take To Celebrate World Food Day
By: Courtney Sexton, Media & Communications Manager

Wendell Berry once said “the Earth is what we all have in common.” It is one of my favorite quotes to return to when I’m getting down and out about the unrest in the world, and particularly, as of late, the extreme socio-political divisions here in the U.S. that have put many of us at odds with our neighbors…

August 23rd, 2016
A Better Burger Is About More Than Counting Calories
By: Cameron Harsh, Senior Manager for Organic and Animal Policy

Earlier this month, Business Insider published a review pitting burgers from west coast chain In N Out Burger against east coast chain Shake Shack in a “battle for the healthiest fast casual burger shop in America.” For those counting cal…

September 2nd, 2015
Where's the Meat? Subway Moves to Reduce Antibiotics in Chicken, But Gives No Details or Timelines
By Cameron Harsh, Research & Programs Manager, Center for Foof Safety

Following calls to action from a variety of public interest groups, Subway appears to be changing its approach on antibiotics use in its meat and poultry supply…